Job summary
Sportsbook Bar Server (Bossier)Part TimeLocation Bossier City, LA
Job seniority: entry level
Responsibilities
• Delivering and setting up food and beverage service to guests• Assisting in the preparation of food service supplies• Reviewing orders for proper presentation and completeness prior to delivery and service• Ensuring that all food items requested, and necessary supplies are obtained and delivered in a timely manner• Coordinating the delivery schedules of amenities, and food and beverage orders to best accommodate the guests• Providing direction and support to bus persons• Facilitating the immediate accommodations of guest requests• Following all applicable safety precautions applicable to food service areas• Treating guests with courtesy and respect• Ensuring that all items are presented in accordance with department guidelines• Clocking guests check in and out• Closing guest checks upon delivery• Serving beverages to guests upon delivery• Performing side work to include, but not limited to filling sugar bowls, salt/pepper shakers, folding napkins, and general organization of storage areas• Completing service preparation functions as required• Maintaining a clean work environment• Knowledgeable with upcoming events and related hospitality functions, bars, and deliveries• Ability to work at a fast pace in a diverse environment• Assisting with special events as needed
Requirements
• High school diploma or equivalent• Must be 21 years of age• Two (2) years of food service experience• Must be able to read, write, speak and understand English• Must have strong interpersonal and communication skills• Ability to handle a 27-inch oval food server's tray, ranging in weight from 20 to 35 pounds• Ability to move throughout the restaurant continuously during their shift• Ability to push and/or pull 40 to 50 pounds on wheels• Must be able to initiate and engage in conversation in a professional and friendly manner• Must present a professional and pleasant appearance that guests will find appealing and approachable in order to engage in conversation• Ability to familiarize with wine and spirits menu, service, and knowledge• Ability to follow directions
Key Skills Needed
• Strong interpersonal and communication skills• Ability to handle a 27-inch oval food server's tray• Ability to move throughout the restaurant continuously• Ability to push and/or pull 40 to 50 pounds on wheels• Initiate and engage in conversation in a professional and friendly manner• Familiarity with wine and spirits menu, service, and knowledge• Ability to follow directions
