Server/Waitstaff

Bartolo's in Salt Lake City, UT is looking for one server/waitstaff to join our strong team. Our ideal candidate is self-driven, motivated, and reliable. Tip Income: Yes
Role:
We are looking for a team player to work in a dynamic, fast-paced environment. You will serve guests, presenting various menu options and advising on each customer's best food and drink choices. Our servers are passionate about food and hospitality and prioritize each guest, ensuring the pleasant dining experience our restaurant is known for.
Responsibilities
Training for Utah alcohol certification and food handler required. A passion for food, wine, and service. Superior communication skills (both written and spoken). A focus on hospitality and guest rapport alongside the development of a regular clientele. Practice safe food handling procedures. Knowledge of tableside etiquette. Rigorous attention to detail. Practice safe food handling procedures and have an awareness of food allergens. Have long-term goals in the service industry. A strong sense of urgency. Follow restaurant policies and procedures, including maintaining knowledge of the POS system. Must be able to work different shifts, including holidays, nights and weekends. Qualifications
Must be at least 21 years old. Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Experience as a Server, Waitress, or Waiter a plus Must be able to walk and stand for long periods. We are looking forward to receiving your application. Thank you.
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