Restaurant Shift Manager

Job summary
Noodles & Company is hiring a Restaurant Shift ManagerMotivate, coach and work alongside teamsCompetitive pay, flexible scheduling, and benefits
Job seniority: associate level
Responsibilities
• Lead the restaurant with a culture of food safety• Recognize team members for a job well-done• Delegate responsibilities and ensure guest satisfaction• Own open, mid, or close routines for your shift• Excellent guest service and communication skills• Meet physical requirements of the position• Night, weekend, and holiday availability is a plus
Requirements
• Previous management or leadership experience preferred• Customer service experience preferred• Ability to deliver an uncommon experience• Ability to meet physical requirements• Must be at least 18 years old
Benefits
• Competitive pay + Tips at eligible locations• Flexible scheduling – part-time and full-time• Paid time off – up to 40 hours• Free meal every shift• Lifestyle perks like discounts• Tuition assistance and scholarship awards• Medical, dental, and vision insurance• 401(k) with employer match• Opportunities for career development and growth• Mentoring and leadership development program