Pm Sous Chef

If cooking is your passion, we need you today! The Wayfarer Restaurant is currently seeking an Evening Sous Chef to join our growing restaurant team!Bring your culinary skills and join our team as a Sous Chef, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities. The hours for this position are 1:00pm - 9:00pm.BenefitsCompetitive PayMedical InsuranceDentalVisionReferral BonusHoliday PayMatching 401KEmployee Assistant ProgramInvestment in Career Growth and Tuition ReimbursementRoom DiscountsEmployer Paid Life InsuranceResponsibilitiesPrepare or direct preparation of food served using established production proceduresDetermine amount and type of food and supplies required using production systemsLearn menus, recipes, preparation, and presentation.Comply with established sanitation standards, personal hygiene, and health standardsCorrectly prepare all food served following standard recipes and special diet ordersPlan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preservedKeep work area neat and clean at all times; clean and maintain equipment used in food preparationPrep all food for next shift and for the following dayWork with servers to ensure guest satisfaction and resolve complaints about food service as neededOther duties as assignedQualificationsHigh School Diploma or GEDMinimum 1-year experience cooking at a restaurant or full-service hotel preferredAvailability to work nights, weekends, holidays depending on business needsEEO StatementWe are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.