As a maintenance technician at Oats Overnight, your primary responsibility will be to ensure the smooth and efficient operation of our facilities and equipment. Your role will involve performing both preventative and corrective maintenance tasks to minimize downtime and maximize productivity. What You'll Be Doing, Stop Scanning and Read This Part Conduct routine inspections, troubleshooting, and maintenance of production equipment Perform regular inspections and maintenance tasks to ensure the functionality, cleanliness, and safety of the facility Identify and resolve mechanical, electrical, and plumbing issues to ensure optimal equipment performance Keep detailed records of maintenance activities and report any potential issues Respond to equipment breakdowns and malfunctions promptly Diagnose problems, analyze root causes, and carry out necessary repairs or replacements Ensure compliance with safety and food safety regulations and standards in all maintenance activities Identify and address potential hazards or unsafe conditions promptly Collaborate effectively with cross-functional teams; communicate equipment status, maintenance schedules, and updates to relevant stakeholders Other duties as assigned What You've Done And Who You Are High school diploma or equivalent; additional technical certifications or vocational training is a plus Experience as a maintenance or facilities technician, preferably in a manufacturing or food production environment Experience and desire to support a culture built on collaboration, sharing of ideas and celebration of success as well as drive for positive outcomes with cross-functional teams Able to make decisions and work independently with minimal supervision Have a working knowledge of at least two of the following: Welding, Machining, Plumbing, Pipefitting, Electricity Able to read and understand blueprints, drawings, mechanical diagrams, and electrical schematics Electrical/ladder logic skills Understanding of electric motors, starters, switches, photocells, etc. Familiarity with CMMS work order systems Ability to write parts requests, complete work orders and write corrective work orders Understanding of preventive maintenance Food manufacturing background a plus with an understanding of FDA requirements Ability to always follow Good Manufacturing Practices (GMPs) Computer literacy Must be able to read and write English PLC skills a plus Physical Demands Lift tools, machinery parts, and other objects weighing up to 80 lbs. each, assistance available if needed Regularly lift and/or move objects 10-75 lbs. Endure intermittent bending, crouching, pushing, pulling, stooping, and reaching Standing for an extended periods of time Able to work under extreme conditions such as hot or cold temperatures, noise, dust, and dirt Frequently required to stand, walk, stoop, kneel, squat, climb, crouch or crawl Must be able to work near food ingredients, exposure to food allergens Location: inside an air-conditioned manufacturing and warehouse environment You must be able to safely and successfully perform the essential job functions consistent with the ADA, FMLA, and other federal, state, and local standards You must be able to maintain regular, punctual attendance consistent with the ADA, FMLA, and other federal, state, and local standards Nesco Resource provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
