Kitchen Manager

Exciting concept within an iconic restaurant group is looking for a strong Kitchen Manager in Baton Rouge! We need candidates who have high-volume experience with corporate brands in their background. The ability to manage a large staff with a coach's mentality and maintain high-quality standards is critical to being successful with our company.
Kitchen Manager Requirements: Strong values and high-energy style of leadership - one who thrives in a busy kitchen Hands-on Chef who works side by side with the staff Accomplished in developing people and growing a strong team around them Expert knowledge in controlling food and labor, as well as upholding brand standards and menu specs Banquet and Catering experience is necessary for private events booked in available spaces Scratch kitchen experience, there is no menu creativity however Kitchen Manager Benefits :
Bonus and healthcare opportunities The potential for growth within the property and above unit level Strong and growing company with a stable future
At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.  JOB ID : 132459#post Josh Pace