Kitchen Management/Executive Chef

Kitchen Management/Executive Chef
Company:

Nucky'S Speakeasy


Place:

Minnesota


Job Function:

Art / Creative

Details of the offer

Position: Kitchen Management/Executive Chef.
Location: Club 300/ Nucky's Speakeasy.
Schedule: Wednesday-Saturday, 3:00 PM - 11:00 PM.

About Us:
We are a unique dining establishment featuring two distinct experiences under one roof. Our supper club upstairs offers fine dining options, while our 1920s speakeasy downstairs provides delectable appetizers and cocktails. We take pride in offering our patrons not only exceptional cuisine but an unforgettable dining experience. Responsibilities:
As the Kitchen Management/Executive Chef, you will be responsible for overseeing the entire kitchen operation and staff. Your primary goal will be to maintain an organized and efficient kitchen that consistently delivers high-quality dishes. Key responsibilities include: Leading and managing kitchen staff to ensure smooth operations and timely service. Maintaining high standards of food quality, presentation, and consistency across both restaurants. Creating and updating menus with innovative and seasonal dishes, reflecting creativity and passion for different flavors and culinary trends. Training and mentoring kitchen staff to foster a culture of excellence and continuous improvement. Implementing and enforcing kitchen hygiene and safety standards to ensure compliance with health regulations. Collaborating with restaurant management to optimize kitchen workflow, inventory management, and cost control. Handling administrative tasks such as scheduling, inventory management, and budgeting.
Requirements: Proven experience in kitchen management or executive chef roles, preferably in high-end dining establishments. Strong leadership and communication skills to effectively manage and motivate kitchen staff. Exceptional culinary skills with a demonstrated ability to create and execute high-quality dishes. Creativity and passion for experimenting with new ingredients, techniques, and flavor combinations. Ability to thrive in a fast-paced environment and make quick decisions under pressure. Knowledge of food safety standards and regulations. Flexibility to work evenings, weekends, and holidays as required.
How to Apply:
If you are a talented and passionate chef with a desire to lead and inspire, we want to hear from you! Please submit your resume, along with a cover letter highlighting your relevant experience and why you are the ideal candidate for this position. Join our team and be part of an exciting culinary journey where creativity meets excellence!
About Nucky's Speakeasy: Take an adventure back to the 1920's in the basement of our historic post office.We serve craft cocktails, beer, prohibition drinks, appetizers, and desserts are waiting for you when you descend the back stairs through red door and give the secret password.Dine with elegance & romance in the vibe of the classic old school supper club. We will be serving fine meats, farm fresh vegetables, and home school potatoes just like your mama used to make.


Source: Grabsjobs_Co

Job Function:

Requirements

Kitchen Management/Executive Chef
Company:

Nucky'S Speakeasy


Place:

Minnesota


Job Function:

Art / Creative

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