Job OverviewAre you a passionate leader with a flair for hospitality?Do you thrive in a dynamic environment where you can make a lasting impact on guest experiences?If so, we want you to be a part of our team at The Marina Lodge!About Us
Located on the shores of Lake Sisseton in Fairmont, Minnesota, The Marina Lodge Pub and Restaurant is a beloved destination for locals and visitors alike. With stunning waterfront views, a diverse menu featuring delicious lakeside inspired pub fare and craft cocktails, and a warm and inviting atmosphere, we pride ourselves on delivering exceptional dining experiences to our guests.
Position Overview
As the Front of House Manager, you will play a pivotal role in ensuring the seamless operation of our establishment. You will lead a team of dedicated servers, bartenders, hosts, and runners to deliver outstanding service and create memorable moments for our guests. If you have a passion for hospitality, strong leadership skills, and a commitment to excellence, we want to hear from you!
Key Responsibilities: Lead, mentor, and inspire the front of house staff to deliver exceptional service.Manage day-to-day operations, including staffing, scheduling, and guest relations.Oversee the setup and execution of service, ensuring efficiency and attention to detail.Foster a positive work environment where teamwork and professionalism thrive.Collaborate with the kitchen team to ensure seamless communication and timely delivery of food and beverages.Monitor guest feedback and implement strategies to enhance the dining experience.Uphold our standards of excellence in hospitality, cleanliness, and safety.Qualifications: Previous experience in a leadership role within the hospitality industry.Strong communication, organizational, and problem-solving skills.A passion for providing exceptional customer service and creating memorable experiences.Ability to thrive in a fast-paced environment and adapt to changing circumstances.Flexible schedule, including evenings, weekends, and holidays.Benefits: Competitive salary commensurate with experience.Employee discounts on food, beverages, and merchandise.A supportive and inclusive work environment where your contributions are valued.Set schedule. No surprises. Every other weekend off.How to Apply:
If you are ready to take the next step in your hospitality career and join a dynamic team dedicated to excellence, we want to hear from you! Please submit your resume and an application outlining your relevant experience and why you are passionate about joining The Marina Lodge Pub and Restaurant as our Front of House Manager.
Join us in creating memorable experiences for our guests and building lasting relationships within our community.
Apply today and become a part of The Marina Lodge team!
