Are you ready to elevate your career in the world of luxury hospitality? Look no furthe
What We're Looking For: We are seeking a passionate and experienced professional with a proven track record in luxury resort restaurant and banquet operations. If you have demonstrated progressive career growth and a pattern of exceptional performance, we want to hear from you.
Key Requirements: 3-5+ years' experience as a food & beverage director within a
resort or luxury hotel environment required Supervise and develop a high-performing team across all food & beverage operations to ensure the highest levels of guest experience and team engagement.Proven experience in leading food & beverage operations, with a strong financial acumen Exceptional skills in culinary and service-driven restaurant operations Proficiency in English language—both verbal and written communication Ability to provide clear, concise, and professional directions Excellent organizational skills and attention to detail Proficiency in Microsoft Office Suite Strong leadership skills with a focus on teamwork and collaboration Ability to lift and move objects up to 50 lbs Flexibility to work weekends, evenings, and holidays Physical stamina to stand for prolonged periods as needed Why Join Us? Be part of an iconic luxury resort known for its excellence Work in a dynamic and supportive environment where your ideas are valued Grow your career with opportunities for advancement and professional development Enjoy competitive compensation and benefits package 30% bonus if KPIs are met Education: A Bachelor's Degree or higher-level education is preferred, but we welcome candidates with equivalent experience and qualifications.
Become part of a team dedicated to creating extraordinary experiences for our guests. Apply now to unlock your potential and embark on a journey of luxury and hospitality excellence.