Cook

Job summary
NHC Place Sumner is hiring a Cook/ChefComprehensive benefit package, no late nightsOpportunity to grow food service skills and career
Job seniority: entry level
Responsibilities
• Receive, store, and handle food and supplies• Review menus and prepare meals according to dietary requirements• Follow standardized recipes and special diet orders• Test and adjust food for appearance, flavor, aroma, and temperature• Supervise when needed
Requirements
• Healthcare food service experience preferred• Banquet/Catering experience preferred• Ability to work in a fast-paced environment• Good communication and teamwork skills• Attention to detail and strong culinary skills
Key Skills Needed
• Healthcare food service• Banquet/Catering• Fast-paced environment• Communication• Teamwork• Attention to detail• Culinary skills
Benefits
• Free meal per shift• Earned Time Off• Holiday Incentive Pay• Health, Dental, Vision, Disability and Life insurance• Flex Spending Plan• 401k with company contributions• Flexible Schedule• Advancement Opportunities• No Late Nights• Free Uniform