Clubhouse Cook, Busch Stadium

Job summary
Delaware North Sportservice is hiring a seasonal Cook 3 at Busch Stadium in Saint Louis, Missouri.As a Cook 3, you will showcase your skills and be a visible leader in the kitchen.If you are seeking your next challenging and rewarding step in your culinary career, apply today!
Job seniority: associate level
Responsibilities
• Plan menus• Deliver food to quality standards• Train kitchen team members• Operate kitchen equipment• Uphold all health codes and sanitation regulations• Monitor quantities, labor, and overhead costs• Review menus and customer orders• Comply with portion sizes, quality standards, department rules, policies, and procedures• Keep workstation, coolers, and equipment clean, organized, sanitized, and sufficiently stocked• Perform opening, closing, and side work duties and end-of-day inventory
Requirements
• At least 2 years of previous experience in a back-of-the-house foodservice position• Ability to read and comprehend prep sheets and recipes• Basic math skills, with the ability to calculate and follow recipe measurements• No high school diploma or GED required• Must be able to lift up to 50 lbs• Must be able to reach up to seven feet, twist, bend, and squat• Standing and walking for the entire length of shift• Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment• Exposed to variable temperatures and damp environments