Chili'S Grill & Bar, Restaurant Manager

Job summary
Chili's Managers are wired for hospitality!Our most successful Managers are passionate about connecting with Team Members and Guests.Managers are hungry for top business results but also know how to have fun along the way.
Job seniority: mid-to-senior level
Responsibilities
• Ensure a great Guest experience• Role model and hold Team Members accountable to operational and quality standards• Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency• Foster open communication between Team Members and Management• Influence Team Member behaviors by championing change and restaurant initiatives• Lead with heart and mind• Drive business results by utilizing Chili's systems to effectively control costs• Follow operational systems, such as our Manager Timeline and performing quality Line Checks• Hire, train, retain, and develop Team Members to take on larger roles• Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
Requirements
• Dependable team player• Prefers to work in a fast-paced environment• Great multitasking skills• Has previously worked in a leadership role and has management experience• Fosters and builds an inclusive work environment