Job Title: Friendly Hospitality Cashier Needed at Seed to Table – Naples, FL
Employment Type: Part -Time
FLSA: Non Exempt
Valid Through: June 19, 2024
Date Posted: May 18, 2024
Job Location: 4835 Immokalee Rd, Naples FL 34110, Click Here for Map
Company Overview:
Welcome to Seed to Table , a vibrant 75,000 sq. ft. haven inspired by a farmer's market, featuring the coolest bars, restaurants, and live entertainment in Southwest Florida! As a Hospitality Cashier , you'll dive into a world where exceptional service and community spirit collide, all inspired by one of our legendary founders, Frank Oakes , who believed: " There are no strangers here, only friends we have yet to meet " .
At Seed to Table , we foster a culture of respect, collaboration, and continuous learning. We believe in celebrating our Associates' success and providing opportunities for them to shine.
Position Summary:
Join the Seed to Table Family as a Hospitality Cashier and thrive in an environment where your skills and personality shine. Here's what you'll bring to the table:
Guest-Centric Focus: Make guest satisfaction your top priority, ensuring every dining experience is exceptional. Proactive Initiative: Take charge in addressing challenges and streamline transactions and guest service effortlessly. Radiant Positivity: Keep the vibes high with your optimism and cheerful interactions with guests. Harmonious Team Player: Work seamlessly with your team to create a positive and efficient work environment. Meticulous Attention to Detail: Ensure precision in processing orders and handling transactions with accuracy. Flexible Adaptability: Adjust smoothly to changing guest needs. Adaptive Resilience: Tackle fluctuations in guest flow and operational demands with determination. Exemplary Professionalism: Uphold high standards of professionalism in every interaction, delivering top-notch service with every transaction. Essential Qualifications:
To excel in this role, you'll need the following qualifications:
Guest Experience Dedication: Be committed to creating exceptional dining experiences, ensuring every interaction leaves a lasting impression. Menu Mastery: Have extensive knowledge of our menu items, highlighting the quality and variety available to our guests. Team Spirit: Foster a positive team environment, contributing to smooth operations and enhanced guest satisfaction. Effective Communication: Communicate clearly and effectively with guests and coworkers to ensure accurate orders and a pleasant dining experience. Thriving in Fast-Paced Settings: Excel in a dynamic hospitality environment, managing fluctuations in guest traffic with efficiency and high standards. Relevant Experience: Previous experience in customer service, hospitality, or retail roles is preferred. Proficient in English, with additional proficiency in Spanish considered a valuable asset. Must be at least 16 years old. Non-slip shoes are mandatory for a safe working environment (please note that company does not provide). Legal authorization to work in the United States. Reliable transportation is a must. Why Join Us?
Discover the amazing perks of being part of the Seed to Table Family:
Career Growth: Elevate your career with our robust growth opportunities. Whether you're starting fresh or aiming high, we'll support your aspirations every step of the way. Benefits: Enjoy paid time off for Part-Time Associates after the applicable waiting period. Professional Development: Keep learning with our professional development programs. Enhance your skills and expertise to excel in your role and beyond. Collaborative Environment: Be part of a team where collaboration thrives. Together, we'll create exceptional experiences for our customers, fostering a positive and supportive work environment. Discounted Dining and Groceries: Enjoy the perks of being part of our family with discounted dining experiences and purchases at our restaurants, along with savings on groceries for your everyday needs. Associate Referral Program: Spread the word and earn rewards! Participate in our associate referral program and earn bonuses for bringing top talent to our team. Competitive Compensation: Earn a competitive hourly rate based on your experience and qualifications. Physical Requirements:
To succeed in this role, you should meet the following physical requirements:
Physical Endurance: Ability to stand and/or walk for extended periods. Strength and Agility: Capable of lifting, pushing, and pulling objects weighing up to 25 lbs. Adaptability to Environmental Conditions: Comfortable working in various temperatures. Allergen Management: Proficient in handling diverse foods safely. Flexibility and Mobility: Skilled in bending, stooping, kneeling, and twisting. Physical Stability: Ability to maintain balance during tasks, especially important when going up and down stairs frequently. Stair Navigation: Able to go up and down several flights of stairs throughout the shift. Manual Dexterity: Efficient manipulation of items. Clear Communication: Effective in giving verbal instructions in busy settings. Visual Acuity: Essential for inspecting, cleaning, and ensuring safety and ambiance. Exposure to Culinary Conditions: Comfortable with exposure to smoke and steam due to culinary activities. Ready to be the friendly face of Seed totable? Apply now by sending your resume to Michael Strohbeck or click Seed to Table Careers and apply online.
Stay Connected:
Stay in the know with Seed to Table! Connect with us on social media to stay updated on all the latest happenings.
Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds.
