Am Banquet Server

Am Banquet Server
Company:

Sage Hospitality


Details of the offer

AM Banquet Server Location Denver, CO (Union Station area) : Why us? Kachina is a free-spirited, modern cantina providing an escape in the LODO district of Denver. Kachina's inspiration is found in the Four Corners region of Southwest America and Baja Mexico.
The career opportunities that come with joining our team are endless. As part of Sage Restaurant Group, we focus on building independent restaurants and lounges bordering our hotels in prime locations. We connect with the people that live and work in the communities we serve by providing highly designed, innovative, locally-focused food and beverage experiences. We are a growing company with concepts nationwide.
Come be a part of our fantastic team at KACHINA CANTINA!
Application Window: Applications will be accepteduntil April 10, 2024.
Job Overview Under general supervision, provides prompt and courteous food service to customers. Set-up, service and break down assigned functions in a safe, accident-free manner.
Responsibilities Read BEO and know how to complete a set-up.
Set tables in assigned area correctly and uniformly.
Keep station neat and clean while servicing guest per established policies and procedures.
Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment.
Assist Lead Banquet Server in setting up/breaking down buffet or other special food service tables and equipment.
Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage.
Follow all guest check and money-handling procedures when serving a-la-carte and beverage orders.
Complete assigned sidework.
Remains attentive to the customers throughout the entire dining experience, adhering to or exceeding service standards at all times.
Able to work flexible shifts to consist of mornings, afternoons, evenings, weekend and holidays.
Travel requirements - local travel for outside catering functions only.
Qualifications Education/Formal Training High school education or equivalent.
Experience Previous experience in similar position of 3 months or longer.
Knowledge/Skills Must have basic knowledge of customer service principles, food service function, and restaurant and kitchen operations. Physical Demands The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Lifting trays, dish racks, glass racks, etc. 20 -40 lbs. Pushing carts, Queen Marys, hotbox, portable bar 50 -100 lbs.
Carrying trays, dish racks, glass racks, etc using both hands at 20 -40 lbs.
Must be able to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages.
Bending/kneeling: Ability to bend to lower level cabinets and lift trays.
Mobility: Maneuver in narrow areas and between seated guests.
Continuous standing required to service guest functions; 100% of the time scheduled.
Climbing approximately 12 steps 20% of 8 hours.
No driving required.
Must have moderate comprehension and literacy to read use records and all special requests.
Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing.
Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.
Environment Physically strenuous: prolonged standing, walking, lifting and carrying throughout entire shift in 95% indoor environment. Going in the freezer temperatures can be -10 degrees.
Benefits Paid sick time
Eligible to participate in the Company's 401(k) program with employer matching
Great discounts on Hotels, Restaurants, and much, more.
Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral.
ID: ******** Position Type: Regular Part-Time Property : The Maven Hotel Outlet: Banquets Category: Banquets Min: USD $20.00/Hr. Max: USD $20.00/Hr. Address : 1850 Wazee St City : Denver State : Colorado EOE Protected Veterans/Disability


Source: Grabsjobs_Co

Job Function:

Requirements

Am Banquet Server
Company:

Sage Hospitality


Customer Service Associate

Models and delivers a distinctive and delightful customer experience. Registers sales on assigned cash register, provides customers with courteous, fair, fri...


From Walgreens - New Jersey

Published 18 days ago

Premium Services Account Executive - Remote

Employer Industry: Transportation Services Why Consider This Job Opportunity Competitive compensation and benefits package, including full health insurance...


From Talentify.Io - New Jersey

Published 19 days ago

Temporary Technical Service Rep - Percepta

Job Description Job Description Requisition Title: Temporary Technical Service Rep - Percepta (03WC8) US-NJ-MahwahDescription Temporary Technical Service ...


From Percepta - New Jersey

Published 19 days ago

Customer Support Specialist - Ft

Turnersville, NJ, United States Job Identification 16039 Locations 5700 Route 42 North, Turnersville, NJ, 08012, US Posting Date 05/23/2024, 02:01 PM Job Sc...


From At Home Stores Llc - New Jersey

Published 19 days ago

Built at: 2024-06-16T08:44:02.892Z