Description: Starting at $21.50/hour | Full-time position The Role The Lead Cook (AM Shifts) must have in-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge. This person must be able to give direction in the hourly Sous' absence.
Lead Cooks must have open availability in thhe mornings and be able to work a flexible schedule, including weekends and holidays.
The Hotel Located across the street from the Phoenix Convention Center, Hyatt Regency Phoenix places downtown Phoenix at your feet. We offer 693 reimagined rooms or suites, offering a new modern residential design and oversized windows viewing the surrounding mountains and cityscape.
Barrel & Bushel: We invite you to experience Barrel & Bushel, a bar-forward and locally influenced neighborhood eatery located in the heart of Downtown Phoenix. In addition to offering an American comfort-style menu, Barrel & Bushel features an expansive craft beer list, including 11 Arizona brews on tap, an exceptional bourbon and whiskey selection, and an array of vibrant and innovative cocktails.
The rustic-meets-modern design of our restaurant includes an indoor-outdoor bar concept that creates a welcoming, airy atmosphere with an expansive street-level patio, complete with misters and fire feature for all-season enjoyment.
Qualifications: + Good Communication skills required.
+ At least 3-4 years of previous line experience preferred.
+ Culinary degree or related hotel experience preferred.
+ Able to work most stations of the kitchen.
The Benefits & Perks? + ·Discounted employee meals in our employee dining hall
+ ·Discounted & Complimentary Hotel Room Nights
+ ·Medical Dental and Vision Insurance (Full-time colleagues)
+ ·Retirement savings plan
+ ·Excellent training and professional development
+ ·Opportunities to work around the world with Hyatt Hotels and Resorts
+ ·Tuition/Wellness reimbursement, up to $1,000 a year!
Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing
About The Hiring Process We are excited that you have chosen to express interest in joining Hyatt Hotels and Resorts. We will be sure to take a look at your application and get back to you within a week of your submission. Thank you for your patience while we do so.
Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Proof of eligibility to work in the United States is required, as well as a completed background check.
Primary Location: US-AZ-Phoenix
Organization: Hyatt Regency Phoenix
Pay Basis: Hourly
Job Level: Full-time
Job: Culinary
Req ID: PHO004074
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
