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Assistant Banquet Manager

Assistant Banquet Manager
Company:

Deer Creek Lodge And Conference Center


Details of the offer

Job Summary: We are looking for an Assistant Banquet Manager to help provide quality service to banquet customers and employ leadership and managerial skills to effectively manage the banquet staff. Benefits* Medical and Dental Insurance* PTOCompetitive Pay401(k) Retirement Savings PlanLife InsuranceDisability InsuranceHotel Room DiscountsOngoing Training and Career DevelopmentResponsibilitiesEnsures satisfaction of banquet customers by supervising and coordinating banquet associatesExceeds customer expectations by ensuring the department provides excellent service and teamwork.Ensures compliance with specifications of the banquet event order by working closely with Banquet Manager and other departments within Food and Beverage as required.Maintains adequate staff and trains new employees accordingly.Responsible for maintaining safety within the department by conducting periodic safety inspections of areas of responsibility and correcting any hazards notedResponsible for enforcing safety rules and procedures are followed by staff within the departmentMaintains a favorable working relationship with all other associates to foster a cooperative working environment to maximize employee morale, productivity. and efficiencyOther duties as assigned.QualificationsEducation: High School Diploma or GED required1-3 years of full-service banquet or catering experience as server and set up personPrior management or s experience requiredLicenses or Certificates: State requirementsAbility to communicate effectively both verbally and in writing with a strong understanding of the English languageKnowledge of basic computer skillsPossess working knowledge of POS systemsAbility to meet deadlines and ensure thorough completion of dutiesRequires the ability to walk and stand during long lengths of timeAble to lift up to 50 lbs. on a regular and continuing basisMay be required to lift trays of food or food items weighing up to 30 lbsPush and pull carts and equipment weighing up to 250 lbs. occasionallyClimb steps in hotels that do not provide elevatorsMust maintain a neat, clean and well-groomed appearanceAbout Us: At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us!We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


Source: Grabsjobs_Co

Job Function:

Requirements

Assistant Banquet Manager
Company:

Deer Creek Lodge And Conference Center


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