Bonchon Chicken

Details of the offer

Bonchon, a Korean Fried Chicken Restaurant, is featured on CNN, Esquire, GQ Magazine, New York Times and Washington Post for its Korean fried chicken. Bonchon?s amazing experiences make for unforgettable moments. Every handcrafted piece of Bonchon chicken starts with your experience. Each bite makes you want to shout from the rooftops and tell the world about the amazing sights, smells, sounds and tastes you are experiencing. Your sticky fingers race across your phone to take a photo and share it with the world, and then your Bonchon experience begins again as you bring in your best friends and your most trusted family to try a taste sensation like no other.
Work Address:
8302 E. Northfield Blvd
Suite 1590
Denver, CO 80238
We are looking for candidates are open minded, hard working, sociable and customer service oriented. You must have flexible schedules and willing to work nights, and weekends.
We seek individuals who possess the following qualities:
1. Strong work ethic
2. Dependability
3. Honesty
4. Customer service oriented
5. Foot speed
6. Great team player
Join our top-notch team today!
Food service/hospitality experience preferred
Energetic and outgoing personality
Flexible schedule
Strong teamwork and communication skills

Qualification Standards:
Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen.
Enter take out and delivery orders on tablets.
Mobility required during the entire shift.
Transports glass racks and product cases up to 25 pounds (such as a case of beer).
Handles multiple priorities; work under stress and exercise good judgment. Communicates with guests demonstrating confidence; encourages the guest to feel relaxed, comfortable and special.

Job Types: Full-time, Part-time
Monday to Friday

food industry: 1 year (Preferred)

Additional Compensation:
Store Discounts

Work Location:
One location

Hours per week:

Tip income:

This Company Describes Its Culture as:
Detail-oriented -- quality and precision-focused
People-oriented -- supportive and fairness-focused
Team-oriented -- cooperative and collaborative

This Job Is:
Open to applicants who do not have a high school diploma/GED
A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
A good job for someone just entering the workforce or returning to the workforce with limited experience and education
Open to applicants who do not have a college diploma

Greeting and seating customers
Taking orders
Delivering food
Serving alcohol
Busing, cleaning, and resetting tables
Answering phone calls
Placing to-go orders
Prep or side work
Cleaning duties such as stocking, sanitizing, sweeping floors, washing dishes

Source: Jobsxl



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